Navar Yaremi
Founder of Sotol Flor del Desierto. Commercial Director of Distillates and Products Noa Norte. Sotol trainer at various stages, from production to sensory analysis and marketing. She studied Mexican cuisine at Ambrosía Centro Culinario.
Founder of Sotol Flor del Desierto. Commercial Director of Distillates and Products Noa Norte. Sotol trainer at various stages, from production to sensory analysis and marketing. She studied Mexican cuisine at Ambrosía Centro Culinario.
